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| Beaver Street Fisheries Inc. Whole Blue Mussels | PORT SALUT Cheese Made From Pasteurized Milk | |
|---|---|---|
| Calories |
167 kcal
Lowest
|
321 kcal
|
| Protein |
19.1 g
|
21.4 g
Highest
|
| Fat |
4.2 g
Lowest
|
28.6 g
|
| Saturated fat |
0.6 g
Lowest
|
17.9 g
|
| Carbohydrates |
7.1 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
536 mg
Lowest
|
607 mg
|
| Ingredients | Cooked Whole Mussels. | PASTEURIZED CULTURED MILK, MILK PROTEIN CONCENTRATE, SALT, ENZYMES. IN THE RIND: EXTRACT (COLOR). PASTEURIZED MILK, SALT, BACTERIAL CULTURE, ENZYMES, ANNATTO EXTRACT (COLOR) |
| Allergens | — | — |