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| Victoria Victoria, Imported Pignoli For Pesto And Baking | |
|---|---|
| Calories |
900 kcal
|
| Protein |
60 g
|
| Fat |
60 g
|
| Saturated fat |
10 g
|
| Carbohydrates |
30 g
|
| Sugars |
0 g
|
| Sodium |
50 mg
|
| Ingredients | PIGNOLI NUTS. |
| Allergens | — |