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| Hannaford Bros. Co. Stuffing Mix | Innovations, Inc Cooking Base | |
|---|---|---|
| Calories |
393 kcal
Lowest
|
412 kcal
|
| Protein |
14.3 g
Highest
|
5.9 g
|
| Fat |
3.6 g
Lowest
|
41.2 g
|
| Saturated fat |
0 g
Lowest
|
8.8 g
|
| Carbohydrates |
71.4 g
|
5.9 g
Lowest
|
| Sugars |
7.1 g
|
0 g
Lowest
|
| Sodium |
1536 mg
|
500 mg
Lowest
|
| Ingredients | BREAD CRUMBS (ENRICHED UNBLEACHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE WHEAT FLOUR, SUGAR, PALM KERNEL OIL, SALT, WHEAT GLUTEN, YEAST, GRAIN VINEGAR, NATURAL FLAVOR, … | BASIL, EXTRA VIRGIN OLIVE OIL, PECORINO ROMANO CHEESE, PIGNOLI, GARLIC, PARSLEY, SALT AND PEPPER. |
| Allergens | — | — |