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| United States Bakery Deli Rye Bread | St. Moritz Bakery Inc. Alpine Bavarian Rye | |
|---|---|---|
| Calories |
250 kcal
Lowest
|
265 kcal
|
| Protein |
10 g
Highest
|
8.8 g
|
| Fat |
2.5 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
50 g
|
47.1 g
Lowest
|
| Sugars |
2.5 g
|
0 g
Lowest
|
| Sodium |
425 mg
|
412 mg
Lowest
|
| Ingredients | ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED MARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, RYE FLOUR, RYE MEAL, YEAST, CONTAINS 2% OR LESS OF EACH … | ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, IRON, NIACIN, THIAMINE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY), WATER, RYE FLOUR, FRESH YEAST, NATURAL RYE SOUR, SALT. |
| Allergens | — | — |