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| Dutch Maid Bakery Gold Vanilla Butter Creme Cake | |
|---|---|
| Calories |
400 kcal
|
| Protein |
2.9 g
|
| Fat |
20 g
|
| Saturated fat |
8.6 g
|
| Carbohydrates |
52.9 g
|
| Sugars |
41.4 g
|
| Sodium |
400 mg
|
| Ingredients | SUGAR. FONDANT (CANE SYRUP. CORN SYRUP), SHORTENING (INTERESTERIFIED SOYBEAN OIL. SOYBEAN OIL. HYDROGENATED COTTONSEED OIL AND/OR PALM OIL, WITH MONO- AND DIGLYCERIDES AND POLYSORBATE 60, TBHQ, CITRIC ACID.), BLEACHED WHEAT … |
| Allergens | — |