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| Provence Balthazar, Brioche | Starter Bakery Artisan Ciabatta Loaf | |
|---|---|---|
| Calories |
429 kcal
|
281 kcal
Lowest
|
| Protein |
10.2 g
Highest
|
7.0 g
|
| Fat |
24.5 g
|
5.3 g
Lowest
|
| Saturated fat |
14.3 g
|
0 g
Lowest
|
| Carbohydrates |
42.9 g
Lowest
|
49.1 g
|
| Sugars |
10.2 g
|
0 g
Lowest
|
| Sodium |
612 mg
|
509 mg
Lowest
|
| Ingredients | UNBLEACHED WHEAT FLOUR, BUTTER, EGGS, SUGAR, STARTER, MILK, SALT, YEAST. | UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ENZYME), WATER, EXTRA VIRGIN OLIVE OIL SEA SALT, YEAST. |
| Allergens | — | — |