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| Sogo Bakery, Inc. Red Bean Bread |
Flowers Foods, Inc.
100% Whole Wheat Bread
|
|
|---|---|---|
| Calories |
338 kcal
|
200 kcal
Lowest
|
| Protein |
9.9 g
|
16 g
Highest
|
| Fat |
7.0 g
|
4 g
Lowest
|
| Saturated fat |
2.8 g
|
0 g
Lowest
|
| Carbohydrates |
57.8 g
|
36 g
Lowest
|
| Sugars |
4.2 g
|
0 g
Lowest
|
| Sodium |
338 mg
Lowest
|
500 mg
|
| Ingredients | BREAD FLOUR (ENRICHED FLOUR, BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), RED BEAN FILLING, WATER, PALM SHORTENING, BREAD BASE, WHOLE EGG, SUGAR, WHITE SESAME SEEDS, MILK POWDER, YEAST, … | WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, YEAST, MALTITOL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING, BUTTER (MADE FROM MILK), SALT, CULTURED WHEAT FLOUR, VINEGAR, MONOCALCIUM PHOSPHATE, ENZYMES, ASCORBIC … |
| Allergens | — | — |