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| Red Plate Foods, Inc. Pumpkin Muffins | Olson's Baking Company, LLC Banana Nut Sugar-Free Mini-Muffins, Banana Nut | |
|---|---|---|
| Calories |
299 kcal
Lowest
|
396 kcal
|
| Protein |
1.4 g
|
4.2 g
Highest
|
| Fat |
12.9 g
Lowest
|
16.7 g
|
| Saturated fat |
1.4 g
Lowest
|
3.1 g
|
| Carbohydrates |
45.7 g
|
41.7 g
Lowest
|
| Sugars |
30 g
|
0 g
Lowest
|
| Sodium |
429 mg
|
208 mg
Lowest
|
| Ingredients | GLUTEN-FREE FLOUR (SORGHUM, GARBANZO BEAN, WHITE RICE, TAPIOCA FLOUR, POTATO STARCH), CANE SUGAR (VEGAN), PUMPKIN PUREE, NON-GMO CANOLA OIL, UNSULPHURED MOLASSES, WATER, EGG REPLACER, CINNAMON, GINGER, NUTMEG, SODIUM BICARBONATE, XANTHAN … | INGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTITOL SYRUP, WATER, SOYBEAN OIL, EGGS, EGG WHITES, FOOD STARCH-MODIFIED, WALNUTS, CONTAINS 2% OR LESS OF: WHEAT … |
| Allergens | — | — |