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| Oguraya Yanagimoto Goma Konbu, Seasoned Kelp | Fresh & Easy Marinara Sauce With Eggplant | |
|---|---|---|
| Calories |
167 kcal
|
40 kcal
Lowest
|
| Protein |
3.3 g
Highest
|
0.9 g
|
| Fat |
0 g
Lowest
|
0.9 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
36.7 g
|
7.1 g
Lowest
|
| Sugars |
23.3 g
|
1.8 g
Lowest
|
| Sodium |
2000 mg
|
381 mg
Lowest
|
| Ingredients | KELP, WATER, SUGAR, SOY SAUCE (SOYBEANS, WHEAT, SALT), MILLET JELLY, VINEGAR, SESAME SEED, SALT, BONITO EXTRACT, MONOSODIUM GLUTAMATE. | ORGANIC TOMATO PUREE (WATER, TOMATO PASTE), ORGANIC DICED TOMATOES, ORGANIC EGGPLANT, SALT, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC BASIL, ORGANIC GARLIC POWDER, ORGANIC ONIONS, ORGANIC GARLIC, ORGANIC OREGANO. |
| Allergens | — | — |