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| Oguraya Yanagimoto Goma Konbu, Seasoned Kelp | Fresh & Easy Three Cheese Pasta Sauce | |
|---|---|---|
| Calories |
167 kcal
|
80 kcal
Lowest
|
| Protein |
3.3 g
Highest
|
2.6 g
|
| Fat |
0 g
Lowest
|
5.3 g
|
| Saturated fat |
0 g
Lowest
|
1.8 g
|
| Carbohydrates |
36.7 g
|
6.2 g
Lowest
|
| Sugars |
23.3 g
|
1.8 g
Lowest
|
| Sodium |
2000 mg
|
425 mg
Lowest
|
| Ingredients | KELP, WATER, SUGAR, SOY SAUCE (SOYBEANS, WHEAT, SALT), MILLET JELLY, VINEGAR, SESAME SEED, SALT, BONITO EXTRACT, MONOSODIUM GLUTAMATE. | TOMATO PUREE, DICED TOMATOES, PURE OLIVE OIL, ONIONS, PARMESAN CHEESE (PASTEURIZED COW'S MILK, CULTURE, SALT, ENYMES), ROMANO CHEESE (PASTEURIZED COW'S MILK, CULTURE, SALT, ENZYMES) ASIAGO CHEESE (PASTEURIZED COW'S MILK, CULTURE, … |
| Allergens | — | — |