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| JFC INTERNATIONAL Seasoned Soup Base For Pot | PULMUONE FOODS CO.,LTD. Pulmuone, Clam Bean Pasta Soup Sauce | ROY YAMAGUCHI Creamy Miso Dressing | |
|---|---|---|---|
| Calories |
36 kcal
Lowest
|
100 kcal
|
419 kcal
|
| Protein |
1.2 g
|
7.7 g
Highest
|
3.2 g
|
| Fat |
1.2 g
Lowest
|
2.7 g
|
38.7 g
|
| Saturated fat |
0 g
Lowest
|
0.4 g
|
3.2 g
|
| Carbohydrates |
5.6 g
Lowest
|
10.8 g
|
9.7 g
|
| Sugars |
5.6 g
|
2.3 g
Lowest
|
9.7 g
|
| Sodium |
800 mg
Lowest
|
2269 mg
|
806 mg
|
| Ingredients | SOYBEAN PASTE(WATER, SOYBEANS, RICE, SALT, YEAST, LACTIC ACID BACTERIUM, SEED MOLD, MALTED BARLEY, SOY SAUCE (SOYBEANS, WHEAT, SALT, WATER), SUGAR, ROASTED BARLEY FLOUR, SEED MALT), GOCHUJANG (HIGH FRUCTOSE CORNSYRUP, GLUCOSE … | WATER, SOYBEAN PASTE (SOY, BAY SALT, WHEAT FLOUR, MALT SEED), GARLIC, POWDERED SEASONING BASE, CRAB FLAVOR BASE, CLAM EXTRACT, SHRIMP CONCENTRATE (SHRIMP EXTRACT, SUGAR, SALT, TUNA EXTRACT, AMINO ACID SY-1), … | CANOLA OIL, WATER, SOYBEAN PASTE (WATER, SOYBEANS, RICE, SALT), SUGAR, RICE VINEGAR AND GRAIN VINEGAR, EGG YOLKS (EGG YOLKS, SALT), HONEY, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GINGER, GREEN ONION, … |
| Allergens | — | — | — |