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| Maplehurst Bakeries Mini Gold Cupcakes With Butter Creme Icing | |
|---|---|
| Calories |
400 kcal
|
| Protein |
2.4 g
|
| Fat |
16.5 g
|
| Saturated fat |
5.9 g
|
| Carbohydrates |
61.2 g
|
| Sugars |
47.1 g
|
| Sodium |
271 mg
|
| Ingredients | SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR( FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, PALM KERNEL, CANOLA), FOOD STARCH-MODIFIED, EGGS, CORNSTARCH, CORN SYRUP, LEAVENING (SODIUM … |
| Allergens | — |