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| Winn-Dixie Stores, Inc. Seven Layer Cake | Whole Foods Market, Inc. Chicken Pot Pie, Chicken | |
|---|---|---|
| Calories |
395 kcal
|
178 kcal
Lowest
|
| Protein |
4.7 g
|
5.6 g
Highest
|
| Fat |
20.9 g
|
10.6 g
Lowest
|
| Saturated fat |
8.1 g
Lowest
|
10 g
|
| Carbohydrates |
46.5 g
|
15 g
Lowest
|
| Sugars |
32.6 g
|
1.7 g
Lowest
|
| Sodium |
140 mg
Lowest
|
294 mg
|
| Ingredients | ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SUGAR, WATER, SOYBEAN OIL, PALM OIL, CORN SYRUP, COCOA POWDER (PROCESSED WITH ALKALI), BAKING POWDER, ARTIFICIAL FLAVOR, SALT, CORN … | FILLING (WATER, CHICKEN [CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT, RICE STARCH, CHICKEN BROTH, NATURAL FLAVOR], HEAVY CREAM, CARROTS, PEAS, POTATOES, ONIONS, CHICKEN TYPE BASE [CORN MALTODEXTRIN, SALT, YEAST … |
| Allergens | — | — |