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Supervalu, Inc.
Light Wheat Bread
|
Perfection Bakeries, Inc. 100% Whole Wheat Bread | |
|---|---|---|
| Calories |
195 kcal
Lowest
|
240 kcal
|
| Protein |
7.3 g
|
16 g
Highest
|
| Fat |
2.4 g
|
2 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
41.5 g
Lowest
|
44 g
|
| Sugars |
4.9 g
|
0 g
Lowest
|
| Sodium |
488 mg
|
420 mg
Lowest
|
| Ingredients | ENRICHED WHEAT FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SOY FIBER, WHEAT GLUTEN, WHEAT BRAN, CONTAINS 2% OR LESS OF: … | STONE GROUND WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: … |
| Allergens | — | — |