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| United States Bakery Marble Rye | Izzio Artisan Bakery LLC 100% Whole Wheat Rocky Mountain Sourdough Bread, Whole Wheat | |
|---|---|---|
| Calories |
250 kcal
|
179 kcal
Lowest
|
| Protein |
7.5 g
Highest
|
7.1 g
|
| Fat |
3.8 g
|
0.9 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
45 g
|
37.5 g
Lowest
|
| Sugars |
2.5 g
|
0 g
Lowest
|
| Sodium |
500 mg
|
411 mg
Lowest
|
| Ingredients | ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, WHITE RYE FLOUR, MOLASSES, YEAST, VEGETABLE OIL (CANOLA AND/OR SOY), VITAL … | WHOLE WHEAT FLOURS, WATER, SEA SALT. |
| Allergens | — | — |