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| Gianna's Baking Company Easter Egg Nests | Joy Cone Company Gluten Free Ice Cream Cups | |
|---|---|---|
| Calories |
393 kcal
Lowest
|
444 kcal
|
| Protein |
3.6 g
Highest
|
0 g
|
| Fat |
21.4 g
|
0 g
Lowest
|
| Saturated fat |
17.9 g
|
0 g
Lowest
|
| Carbohydrates |
53.6 g
Lowest
|
88.9 g
|
| Sugars |
17.9 g
|
0 g
Lowest
|
| Sodium |
321 mg
|
222 mg
Lowest
|
| Ingredients | COCONUT, SUGAR, EGG WHITES, ALL NATURAL VANILLA, CORN STARCH, SALT. TOPPING: CHOCOLATE (SUGAR, PALM KERNEL AND PAL OILS, COCOA (PROCESSED WITH POTASSIUM CARBONATE), NONFAT MILK, SORBITAN MONOSTEARATE AND SOYA LECITHIN … | TAPIOCA STARCH, RICE FLOUR, CORN STARCH, VEGETABLE OIL SHORTENING (CONTAINS ONE OR MORE OF: CANOLA OIL, MODIFIED PALM OIL, SOYBEAN OIL, SOY LECITHIN), CONTAINS LESS THAN 2% OF: LEAVENING (AMMONIUM … |
| Allergens | — | — |