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| Sinco, Inc. Pesto & Goat Cheese Flatbread | St. Moritz Bakery Inc. Alpine Bavarian Rye | |
|---|---|---|
| Calories |
226 kcal
Lowest
|
265 kcal
|
| Protein |
8.7 g
|
8.8 g
Highest
|
| Fat |
6.1 g
|
0 g
Lowest
|
| Saturated fat |
2.6 g
|
0 g
Lowest
|
| Carbohydrates |
31.3 g
Lowest
|
47.1 g
|
| Sugars |
4.3 g
|
0 g
Lowest
|
| Sodium |
548 mg
|
412 mg
Lowest
|
| Ingredients | DOUGH (SOFT WHEAT FLOUR, WATER, OLIVE OIL, SALT, YEAST), PESTO SAUCE (SUNFLOWER OIL, REHYDRATED POTATO FLAKES, RICOTTA CHEESE [WHEY, MILK, CREAM, SALT, CITRIC ACID (ACIDITY REGULATOR)], BASIL, CHEESE, SALT, GARLIC, … | ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, IRON, NIACIN, THIAMINE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY), WATER, RYE FLOUR, FRESH YEAST, NATURAL RYE SOUR, SALT. |
| Allergens | — | — |