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| Klosterman Baking Company Klosterman, Rye Bread |
Heidelberg Baking Co.
100% Whole Wheat
|
|
|---|---|---|
| Calories |
244 kcal
|
195 kcal
Lowest
|
| Protein |
9.8 g
Highest
|
7.3 g
|
| Fat |
3.7 g
|
1.2 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
43.9 g
|
41.5 g
Lowest
|
| Sugars |
2.4 g
|
0 g
Lowest
|
| Sodium |
659 mg
|
488 mg
Lowest
|
| Ingredients | ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: CARAWAY SEEDS, … | WHOLE WHEAT FLOUR, WATER, SALT, YEAST |
| Allergens | — | — |