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| Topal Co. Corn Bread | Perfection Bakeries, Inc. 100% Whole Wheat Bread | |
|---|---|---|
| Calories |
463 kcal
|
240 kcal
Lowest
|
| Protein |
5.6 g
|
16 g
Highest
|
| Fat |
22.2 g
|
2 g
Lowest
|
| Saturated fat |
3.7 g
|
0 g
Lowest
|
| Carbohydrates |
57.4 g
|
44 g
Lowest
|
| Sugars |
24.1 g
|
0 g
Lowest
|
| Sodium |
426 mg
|
420 mg
Lowest
|
| Ingredients | ENRICHED WHEAT FLOUR, EGGS, SOY BEAN OIL, CORN MEAL, WHOLE MILK POWDER, SUGAR, BAKING POWDER, SALT, ARTIFICIAL BUTTER FLAVOR, ARTIFICIAL VANILLA FLAVOR, POTASSIUM SORBATE. | STONE GROUND WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: … |
| Allergens | — | — |