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| 96 Tulip Shaped Waffle Cup 4" | Kellogg Company US Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz | |
|---|---|---|
| Calories |
409 kcal
|
133 kcal
Lowest
|
| Protein |
8.8 g
|
9.6 g
Highest
|
| Fat |
5.1 g
Lowest
|
8.1 g
|
| Saturated fat |
0.6 g
Lowest
|
3.4 g
|
| Carbohydrates |
—
|
8 g
|
| Sugars |
34.1 g
|
1.2 g
Lowest
|
| Sodium |
—
|
503 mg
|
| Ingredients | INGREDIENTS : WHEAT flour (GLUTEN), sugar, rapeseed oil, emulsifier: E322 (SOY),potato starch, salt, vanilline. | Egg base (whole eggs, skim milk, modified food starch, water, salt, xanthan gum, black pepper extract, citric acid, soy lecithin), portabella mushrooms, organic red quinoa, parmesan cheese (part-skim milk, cheese … |
| Allergens | — | — |