Kellogg's

Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz — Nutrition Facts & Ingredients

UPC 38000141003 Manufacturer: Kellogg Company US Sweet Bakery Products Updated Sep 27, 2026

Per serving (2 Quiches, 200 g): 266 calories. Per 100 g: 133 calories, 9.6 g protein, 8.1 g fat.

Label highlights: High in sodium — 44% DV per serving High in saturated fat — 34% DV per serving High in cholesterol — 119% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 44% DV (high at 20% DV or more)
  • Saturated fat: 34% DV (high at 20% DV or more)
  • Cholesterol: 119% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Quiches (200g)

Amount per servingCalories
266
% Daily Value*
Total Fat 16.2g 21%
Saturated Fat 6.8g 34%
Trans Fat 0.2g
Cholesterol 356mg 119%
Sodium 1006mg 44%
Total Carbohydrate 16g 6%
Dietary Fiber 3.8g 14%
Total Sugars 2.4g
Includes 0g Added Sugars 0%
Protein 19.2g
Vitamin D 2.2mcg 11%
Calcium 290mg 22%
Iron 2mg 11%
Potassium 298mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

133 calories in 100 g
Protein9.6 g
Carbohydrates8 g
Sugars1.2 g
Added sugars0 g
Dietary fiber1.9 g
Net carbs (carbohydrates minus fiber)6.1g
Fat8.1 g
Saturated fat3.4 g
Trans fat0.1 g
Cholesterol178 mg
Sodium503 mg
Calcium145 mg
Potassium149 mg
Iron1 mg
Vitamin D1.1 mcg

Where to buy Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Asiago Cheese, Black Pepper Extract, Cheese Cultures, Citric Acid, Egg Base, Enzymes, Garlic Powder, Kale, Modified Food Starch, Onion Powder, Organic Red Quinoa, Parmesan Cheese, Part-skim Milk, Pasteurized Part-skim Milk, Portabella Mushrooms, Salt, Skim Milk, Soy Lecithin, Water, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz?

Per 100 g of Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz there are 133 calories.

How much protein is in Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz?

Per 100 g of Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz there are 9.6 g protein.

How many carbohydrates are in Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz?

Per 100 g of Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz there are 8.0 g carbohydrates. Of which 1.2 g sugars.

How much sugar is in Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz?

Per 100 g of Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz there are 1.2 g sugars.

How much sodium (salt) is in Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz?

Per 100 g of Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz there are 503.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz?

Per 100 g of Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz?

The main ingredients in Kellogg's Special K Breakfast Handheld Portabella & Kale 7oz are: Asiago Cheese, Black Pepper Extract, Cheese Cultures, Citric Acid, Egg Base.

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Level of processing

4
Highly Processed
21 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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