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Wine Country Kitchens
Napa Valley, Barrel-Aged Balsamic Vinegar
|
Ventura Foods, L.L.C. Blue Cheese Dressing + Dip Cups, Blue Cheese | |
|---|---|---|
| Calories |
173 kcal
Lowest
|
588 kcal
|
| Protein |
0 g
|
4.7 g
Highest
|
| Fat |
0 g
Lowest
|
63.5 g
|
| Saturated fat |
—
|
11.8 g
|
| Carbohydrates |
40 g
|
2.4 g
Lowest
|
| Sugars |
33.3 g
|
0 g
Lowest
|
| Sodium |
27 mg
Lowest
|
612 mg
|
| Ingredients | 100% BARREL-AGED BALSAMIC VINEGAR FROM MODENA, ITALY (4.6% ACIDITY). | SOYBEAN OIL, CULTURED LOWFAT BUTTERMILK, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), SOUR CREAM (CULTURED NONFAT MILK, CREAM), DISTILLED VINEGAR, EGG YOLKS, CONTAINS LESS THAN 2% … |
| Allergens | — | — |