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| Wei-Chuan U S A Inc. Vegetable Pre-Steamed Dumpling | British Wholesale Imports, Inc. A Mix For Yorkshire Puddings & Pancakes | |
|---|---|---|
| Calories |
188 kcal
Lowest
|
333 kcal
|
| Protein |
6.2 g
|
8.3 g
Highest
|
| Fat |
6.9 g
|
0 g
Lowest
|
| Saturated fat |
1.0 g
|
0 g
Lowest
|
| Carbohydrates |
29.2 g
Lowest
|
75 g
|
| Sugars |
1.4 g
|
0 g
Lowest
|
| Sodium |
451 mg
Lowest
|
958 mg
|
| Ingredients | FILLING: TOFU [WATER, SOYBEANS, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SODIUM BENZOATE), SPICES, CALCIUM SULFAME, CARAMEL COLOR], CABBAGE, CARROTS, SPINACH, SOAKED VERMICELLI (WATER, PEAS, CORN STARCH, GREEN MUNG BEAN), SESAME … | INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, REDUCED IRON, NICOTINAMIDE, THIAMIN HYDROCHLORIDE,), NONFAT MILK, SALT, PASTEURIZED EGG POWDER. |
| Allergens | — | — |