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| Wei-Chuan U S A Inc. Vegetable Pre-Steamed Dumpling | Southeastern Mills Inc. Beer Batter Fish Batter Mix, Beer Batter | |
|---|---|---|
| Calories |
188 kcal
Lowest
|
333 kcal
|
| Protein |
6.2 g
|
6.7 g
Highest
|
| Fat |
6.9 g
|
0 g
Lowest
|
| Saturated fat |
1.0 g
|
0 g
Lowest
|
| Carbohydrates |
29.2 g
Lowest
|
73.3 g
|
| Sugars |
1.4 g
|
0 g
Lowest
|
| Sodium |
451 mg
Lowest
|
2800 mg
|
| Ingredients | FILLING: TOFU [WATER, SOYBEANS, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SODIUM BENZOATE), SPICES, CALCIUM SULFAME, CARAMEL COLOR], CABBAGE, CARROTS, SPINACH, SOAKED VERMICELLI (WATER, PEAS, CORN STARCH, GREEN MUNG BEAN), SESAME … | BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, YELLOW CORN FLOUR, SALT, MONOSODIUM GLUTAMATE, DEXTROSE, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, … |
| Allergens | — | — |