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| Intermark Foods, Inc Central American Cream | Wiscon Corporation Caputo, Parmesan Cheese Topping | |
|---|---|---|
| Calories |
357 kcal
Lowest
|
400 kcal
|
| Protein |
0 g
|
40 g
Highest
|
| Fat |
35.7 g
|
20 g
Lowest
|
| Saturated fat |
21.4 g
|
20 g
Lowest
|
| Carbohydrates |
0 g
|
0 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
714 mg
Lowest
|
1600 mg
|
| Ingredients | CULTURED PASTEURIZED MILK, CREAM, NONFAT MILK SOLIDS, SALT, MODIFIED FOOD STARCH, SODIUM TRIPOLY PHOSPHATE, GUAR GUM, CARAGEENAN, MONO & OLGLYCERIDES AND POTASSIUM CHLORIDE. | PARMESAN CHEESE MADE FROM PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES. PARMESAN FLAVORED TOPPING MADE FROM WATER, CASEIN, MILK, PROTEIN, MODIFIED FOOD STARCH, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY, … |
| Allergens | — | — |