Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| Kitchen Fresh Foods Inc. Egg Salad | Akiyama Tsukemono California Akiyama, Pickled Cabbage | |
|---|---|---|
| Calories |
226 kcal
|
21 kcal
Lowest
|
| Protein |
9.5 g
Highest
|
3.5 g
|
| Fat |
10.9 g
|
0 g
Lowest
|
| Saturated fat |
3.3 g
|
0 g
Lowest
|
| Carbohydrates |
21.9 g
|
3.5 g
Lowest
|
| Sugars |
4.4 g
|
0 g
Lowest
|
| Sodium |
511 mg
Lowest
|
705 mg
|
| Ingredients | EGG SALAD (EGG, SALAD DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, EGG YOLKS, FOOD STARCH-MODIFIED, SALT, CONTAINS LESS THAN 2% OF SPICE, NATURAL FLAVORS, CALCIUM DISODIUM EDTA … | CABBAGE, CUCUMBER, CARROT, WATER, RED PEPPER, SALT, MONOSODIUM GLUTAMATE, CITRIC ACID. |
| Allergens | — | — |