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Daifuku
Daifuku, Red Bean Cake
|
Fresh & Easy Whole Peeled Plum Tomatoes | |
|---|---|---|
| Calories |
273 kcal
|
21 kcal
Lowest
|
| Protein |
3.6 g
Highest
|
0.8 g
|
| Fat |
0 g
|
0 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
63.6 g
|
3.3 g
Lowest
|
| Sugars |
30 g
|
2.5 g
Lowest
|
| Sodium |
18 mg
Lowest
|
182 mg
|
| Ingredients | WATER, SUGAR,GLUTINOUSRICE FLOUR, RED BEANS, CORN STARCH, POTATO STARCH, TAPIOCA STARCH, AGAR AGAR, GLUCOSE, SODIUM ACETATE,SODIUM LACTATE, ENZYME (AMYLASE). | TOMATOES, TOMATO JUICE, SALT, FRESH LEAF BASIL, CITRIC ACID. |
| Allergens | — | — |