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| RIPPLE Sour Cream Plant-Based Alternative, Sour Cream | Marquez Brothers International, Inc. Flavored Dairy Beverage, Mango | Publix Super Markets, Inc. Italian Gorgonzola Cheese, Italian Gorgonzola | |
|---|---|---|---|
| Calories |
167 kcal
|
50 kcal
Lowest
|
357 kcal
|
| Protein |
3.3 g
|
0.7 g
|
21.4 g
Highest
|
| Fat |
16.7 g
|
0.5 g
Lowest
|
28.6 g
|
| Saturated fat |
13.3 g
|
0 g
Lowest
|
21.4 g
|
| Carbohydrates |
6.7 g
|
9 g
|
0 g
Lowest
|
| Sugars |
0 g
Lowest
|
9 g
|
0 g
Lowest
|
| Sodium |
17 mg
Lowest
|
150 mg
|
893 mg
|
| Ingredients | PEA PROTEIN BLEND (WATER, PEA PROTEIN), COCONUT OIL, TAPIOCA FLOUR, SUNFLOWER OIL, LESS THAN 2% OF CORN STARCH, GUM ACACIA, GUAR GUM, LOCUST BEAN GUM, ORGANIC CANE SUGAR, LACTIC ACID, … | WATER, SUGAR, WHOLE MILK POWDER, SKIM MILK POWDER, WHEY PROTEIN CONCENTRATE, SODIUM CARBOXYMETHYL CELLULOSE, MALIC ACID, SODIUM CITRATE, SODIUM TRIPOLYPHOSPHATE, PECTIN, LACTIC ACID, NATURAL & ARTIFICIAL FLAVORS, CITRIC ACID, ACESULFAME … | PASTEURIZED COW'S WHOLE MILK, SALT, LACTIC ACID CULTURES, RENNET, MOLDS (PENICILLIUM ROQUEFORTI). |
| Allergens | — | — | — |