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| Whole Foods Market Garden Vegetable Soup | |
|---|---|
| Calories |
46 kcal
|
| Protein |
1.4 g
|
| Fat |
1.2 g
|
| Saturated fat |
0 g
|
| Carbohydrates |
7.8 g
|
| Sugars |
1.8 g
|
| Sodium |
251 mg
|
| Ingredients | WATER, GREAT NORTHERN BEANS (BEANS, WATER, SALT, CALCIUM CHLORIDE), ONIONS, CARROTS, CELERY, DICED TOMATOES (TOMATOES, TOMATO JUICE, LESS THAN 2% OF: CALCIUM CHLORIDE, CITRIC ACID), POTATOES, PEAS, CORN, GARLIC, VEGETABLE … |
| Allergens | — |