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| Vermont Smoke & Cure, Inc. Chorizo Sausage |
Teton Waters Ranch
100% Grass-Fed Beef
|
|
|---|---|---|
| Calories |
294 kcal
|
244 kcal
Lowest
|
| Protein |
20 g
Highest
|
13.3 g
|
| Fat |
22.4 g
|
20 g
Lowest
|
| Saturated fat |
8.2 g
|
7.8 g
Lowest
|
| Carbohydrates |
3.5 g
|
0 g
Lowest
|
| Sugars |
1.2 g
|
0 g
Lowest
|
| Sodium |
647 mg
Lowest
|
711 mg
|
| Ingredients | PORK, RED WINE, SPICES, SEA SALT, APPLE CIDER VINEGAR, GARLIC POWDER, CELERY JUICE POWDER, CHERRY JUICE POWDER, CILANTRO, LACTIC ACID STARTER CULTURE (NOT FROM MILK). ENCASED IN PORK CASING. | GRASS FED BEEF, WATER. LESS THAN 2% OF THE FOLLOWING: SPICES INCLUDING PAPRIKA, SEA SALT, VINEGAR, CELERY POWDER, GARLIC POWDER, CHERRY POWDER, ONION POWDER. |
| Allergens | — | — |