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| The Moran Group Incorporated Break & Bake Cookie Dough | Weis Markets, Inc. Classic Pizza Crust | |
|---|---|---|
| Calories |
395 kcal
|
200 kcal
Lowest
|
| Protein |
5.3 g
|
5.7 g
Highest
|
| Fat |
11.8 g
|
2.9 g
Lowest
|
| Saturated fat |
5.3 g
|
0 g
Lowest
|
| Carbohydrates |
68.4 g
|
31.4 g
Lowest
|
| Sugars |
36.8 g
|
0 g
Lowest
|
| Sodium |
553 mg
|
129 mg
Lowest
|
| Ingredients | ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, ANNATTO [COLOR], CALCIUM … | FLOUR, WATER, SHORTENING, SUGAR, SALT, YEAST, AND DOUGH CONDITIONER (ADDED TO PRESERVE FRESHNESS). |
| Allergens | — | — |