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| Johnsonville Sausage, L.L.C. Hatch Green Chile Seasoned | Yihe Corporation Alaskan Jack's Wild Caught Keta Salmon | |
|---|---|---|
| Calories |
319 kcal
|
100 kcal
Lowest
|
| Protein |
16.8 g
|
20.6 g
Highest
|
| Fat |
25.7 g
|
1.8 g
Lowest
|
| Saturated fat |
9.7 g
|
0.5 g
Lowest
|
| Carbohydrates |
3.5 g
|
0 g
Lowest
|
| Sugars |
0.9 g
|
0 g
Lowest
|
| Sodium |
770 mg
|
124 mg
Lowest
|
| Ingredients | PORK, WATER, CORN SYRUP, AND LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, SPICES, HATCH GREEN CHILE PEPPER, CHILE PEPPER, NATURAL FLAVOR, BHA, PROPYL GALLATE, CITRIC ACID. | KETA SALMON, BLACK PEPPER, RED PEPPER, SUNFLOWER OIL, PAPRIKA, SILICON DIOXIDE. |
| Allergens | — | — |