JOHNSONVILLE

Hatch Green Chile Seasoned — Nutrition Facts & Ingredients

UPC 77782003314 Manufacturer: Johnsonville Sausage, L.L.C. Frozen Patties and Burgers Updated Sep 27, 2026

Calories: 360per serving
Protein: 16.8 gper 100 g
Carbs: 3.5 gper 100 g
Fat: 25.7 gper 100 g

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Per serving (1 PATTY, 113 g): 360 calories. Per 100 g: 319 calories, 16.8 g protein, 25.7 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 38% DV (high at 20% DV or more)
Saturated fat: 55% DV (high at 20% DV or more)
Cholesterol: 27% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PATTY (113g)

Amount per servingCalories

360

% Daily Value*

Total Fat 29.0g 37%

Saturated Fat 11.0g 55%

Trans Fat 0g

Cholesterol 80.2mg 27%

Sodium 870mg 38%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Total Sugars 1.0g

Protein 19.0g

Calcium 80.2mg 6%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

319 calories in 100 g

Protein16.8 g

Carbohydrates3.5 g

Sugars0.9 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)3.5g

Fat25.7 g

Saturated fat9.7 g

Trans fat0 g

Cholesterol71 mg

Sodium770 mg

Calcium71 mg

Iron0.6 mg

Vitamin A26.4 mcg

Vitamin C0 mg

Where to buy Hatch Green Chile Seasoned

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And The Following: Salt, BHA, Chile Pepper, Citric Acid, Corn Syrup, Dextrose, Hatch Green Chile Pepper, Natural Flavors, Pork, Propyl Gallate, Spices, Water

Frequently asked questions

How many calories are in Hatch Green Chile Seasoned?

Per 100 g of Hatch Green Chile Seasoned there are 319 calories.

How much protein is in Hatch Green Chile Seasoned?

Per 100 g of Hatch Green Chile Seasoned there are 16.81 g protein.

How many carbohydrates are in Hatch Green Chile Seasoned?

Per 100 g of Hatch Green Chile Seasoned there are 3.54 g carbohydrates. Of which 0.88 g sugars.

How much sugar is in Hatch Green Chile Seasoned?

Per 100 g of Hatch Green Chile Seasoned there are 0.88 g sugars.

How much sodium (salt) is in Hatch Green Chile Seasoned?

Per 100 g of Hatch Green Chile Seasoned there are 770.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hatch Green Chile Seasoned?

Per 100 g of Hatch Green Chile Seasoned there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hatch Green Chile Seasoned?

The main ingredients in Hatch Green Chile Seasoned are: And The Following: Salt, BHA, Chile Pepper, Citric Acid, Corn Syrup.

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Level of processing

Processed

12 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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