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Vermont Smoke & Cure
BBQ Beef Sticks
|
|
|---|---|
| Calories |
321 kcal
|
| Protein |
21.4 g
|
| Fat |
21.4 g
|
| Saturated fat |
10.7 g
|
| Carbohydrates |
7.1 g
|
| Sugars |
7.1 g
|
| Sodium |
1000 mg
|
| Ingredients | BEEF, MOLASSES POWDER, SEA SALT, EVAPORATED CANE SUGAR, PAPRIKA, TAMARIND POWDER, PEPPER, ONION, MUSTARD, CELERY JUICE POWDER, ASCORBIC ACID, GARLIC, RED PEPPER FLAKES, CAYENNE, CUMIN, LACTIC ACID STARTER CULTURE (NOT … |
| Allergens | — |