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| Alpine Valley Bread Co. Organic 21 Whole Grains & Seeds | Aryzta, LLC Artisan Bread Loaf | |
|---|---|---|
| Calories |
250 kcal
Lowest
|
263 kcal
|
| Protein |
10.7 g
Highest
|
8.8 g
|
| Fat |
3.6 g
|
0.9 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
50 g
Lowest
|
56.1 g
|
| Sugars |
3.6 g
|
0 g
Lowest
|
| Sodium |
304 mg
Lowest
|
667 mg
|
| Ingredients | ORGANIC WHOLE WHEAT FLOUR, WATER, ORGANIC WHEAT FLOUR, ORGANIC CRACKED WHEAT, SEED AND GRAIN MIX (ORGANIC WHOLE FLAX SEEDS, ORGANIC SUNFLOWER SEEDS, ORGANIC BROWN RICE FLOUR, ORGANIC WHEAT, ORGANIC BARLEY, … | UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), WATER, WHITE RYE FLOUR SOUR CULTURE, SALT, YEAST, DRIED EXTRACT OF MALTED BARLEY & … |
| Allergens | — | — |