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| Riviana Foods Inc. Roasted Vegetable Tomatoes, Zucchini, Bell Peppers, Extra Virgin Olive Oil, Spices & Sea Salt Pasta Sauce, Roasted Vegetable | Niasca Portofino Distribuzione S.r.l. Niasca Portofino, O Magazin Pesto Ligure | |
|---|---|---|
| Calories |
40 kcal
Lowest
|
667 kcal
|
| Protein |
1.6 g
|
6.7 g
Highest
|
| Fat |
0.8 g
Lowest
|
66.7 g
|
| Saturated fat |
0 g
Lowest
|
10 g
|
| Carbohydrates |
7.2 g
|
0 g
Lowest
|
| Sugars |
4 g
|
0 g
Lowest
|
| Sodium |
368 mg
Lowest
|
2220 mg
|
| Ingredients | GROUND TOMATOES (TOMATOES, TOMATO PUREE, CITRIC ACID), FIRE ROASTED TOMATOES, ROASTED YELLOW BELL PEPPERS, ROASTED ZUCCHINI, ROASTED CRIMINI MUSHROOMS, ROASTED RED BELL PEPPER PUREE, CARROTS, ONIONS, SEA SALT, EXTRA VIRGIN … | EXTRA VIRGIN OLIVE OIL, CONCENTRATED GENOVESE DOP BASIL 27%, PINE NUTS, PARMIGIANO REGGIANO CHEESE AGED, (MILK, SALT, RENNET), SALT, WINE VINEGAR. |
| Allergens | — | — |