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| The Kellogg Company Frosted Red, White & Berry Mixed Berry Flavored Toaster Pastries, Frosted Red, White & Berry |
Buttermilk English Muffins
|
|
|---|---|---|
| Calories |
380 kcal
|
213 kcal
Lowest
|
| Protein |
4 g
|
6.6 g
Highest
|
| Fat |
8 g
|
1.6 g
Lowest
|
| Saturated fat |
2 g
|
0 g
Lowest
|
| Carbohydrates |
74 g
|
45.9 g
Lowest
|
| Sugars |
34 g
|
3.3 g
Lowest
|
| Sodium |
360 mg
Lowest
|
607 mg
|
| Ingredients | ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, SUGAR, CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ … | ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN, MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, BUTTERMILK, FARINA, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM … |
| Allergens | Two Percent Or Less Of Wheat Starch, Cracker Meal, Glycerin, Salt, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Dried Strawberries, Dried Pears, Dried Apples, Citric Acid, Sodium Stearoyl Lactylate, Gelatin, Malic Acid, Datem, Soy Lecithin, Natural, Artificial Flavors, Red 40, Modified Wheat Starch, Carnauba Wax, Gum Arabic, Confectioner's Glaze, Vitamin A Palmitate, Niacinamide, Color Added, Reduced Iron, Vitamin B6 (pyridoxine Hydrochloride, Blue 1, Blue 2, Vitamin B2 (riboflavin, Vitamin B1 (thiamin Hydrochloride, Red 40 Lake, Blue 1 Lake | — |