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| Gluten Free Bake Shop Inc Jelly Donut | Olson's Baking Company, LLC Chocolate Iced Chocolate Sugar-Free Cupcakes, Chocolate Iced Chocolate | |
|---|---|---|
| Calories |
283 kcal
|
263 kcal
Lowest
|
| Protein |
3.3 g
|
5.3 g
Highest
|
| Fat |
7.5 g
Lowest
|
12.3 g
|
| Saturated fat |
0.8 g
Lowest
|
3.5 g
|
| Carbohydrates |
53.3 g
|
40.4 g
Lowest
|
| Sugars |
23.3 g
|
0 g
Lowest
|
| Sodium |
400 mg
Lowest
|
491 mg
|
| Ingredients | GLUTEN FREE FLOUR (WHITE RICE, CORN, TAPIOCA) EGGS, CANOLA OIL, WATER, GRANULATED SUGAR, BAKING POWDER, XANTHAN GUM, BAKING SODA, DONUT SUGAR, SALT, JELLY FILLING ( MODIFIED CORN STARCH, ADIPIC ACID, … | ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MALTITOL, SOYBEAN OIL, WHOLE EGGS, COCOA PROCESSED WITH ALKALI, PALM OIL, LEAVENING (BAKING SODA, SODIUM ACID … |
| Allergens | — | — |