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| George DeLallo Co., Inc. Penne Rigate No. 36, Gluten Free Pasta | Perfect Pasta Inc. Asparagus Ravioli | |
|---|---|---|
| Calories |
357 kcal
|
186 kcal
Lowest
|
| Protein |
5.4 g
|
8.8 g
Highest
|
| Fat |
2.7 g
Lowest
|
7.1 g
|
| Saturated fat |
0 g
Lowest
|
2.6 g
|
| Carbohydrates |
78.6 g
|
28.3 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
0 mg
Lowest
|
221 mg
|
| Ingredients | 70% CORN FLOUR, 30% RICE FLOUR. | DURUM WHEAT FLOUR (ENRICHED WITH IRON (FERROUS SULFATE) AND B VITAMINS (NIACIN, THIAMIN, RIBOFLAVIN, FOLIC ACID)), WHOLE MILK, RICOTTA CHEESE (SWEET WHEY, WHOLE MILK, SWEET CREAM, CULTURE, VINEGAR AND SALT), … |
| Allergens | — | — |