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| Sourdough: A European Bakery Traditional Stuffing | Royal Wine Corporation Yehuda Matzos Matzo Farfel, 9 Oz | |
|---|---|---|
| Calories |
160 kcal
Lowest
|
367 kcal
|
| Protein |
4 g
|
10 g
Highest
|
| Fat |
8 g
|
0 g
Lowest
|
| Saturated fat |
5 g
|
0 g
Lowest
|
| Carbohydrates |
18 g
Lowest
|
80 g
|
| Sugars |
2 g
|
0 g
Lowest
|
| Sodium |
460 mg
|
0 mg
Lowest
|
| Ingredients | ONIONS, CREAM (CREAM, CARRAGEENAN), CROUTONS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT, SUNFLOWER OIL), WATER, CELERY, WHOLE EGGS (EGGS, CITRIC ACID … | WHEAT FLOUR, WATER ONLY |
| Allergens | — | — |