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| Watkins Incorporated Gourmet Soup & Gravy Base, Chicken | L. J. Minor Corp. Bacon Base, Bacon | |
|---|---|---|
| Calories |
333 kcal
|
333 kcal
|
| Protein |
16.7 g
|
16.7 g
|
| Fat |
0 g
Lowest
|
25 g
|
| Saturated fat |
0 g
Lowest
|
8.3 g
|
| Carbohydrates |
50 g
|
16.7 g
Lowest
|
| Sugars |
16.7 g
|
0 g
Lowest
|
| Sodium |
10667 mg
Lowest
|
13167 mg
|
| Ingredients | HYDROLYZED CORN PROTEIN, MALTODEXTRIN, SUGAR, SALT, CORN STARCH, PALM OIL, ONION POWDER, CHICKEN FAT, TURMERIC, DEHYDRATED PARSLEY, SPICE EXTRACTIVES (INCLUDING EXTRACTIVES OF CELERY SEED), SOYBEAN OIL (AS A PROCESSING AID), … | INGREDIENTS: BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SALT, HYDROLYZED CORN AND SOY PROTEIN, RENDERED BACON FAT (TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR), … |
| Allergens | — | — |