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| Sapporo Ichiban Soy Bean Paste Flavor Miso Ramen, Soy Bean Paste | |
|---|---|
| Calories |
455 kcal
|
| Protein |
9.9 g
|
| Fat |
16.8 g
|
| Saturated fat |
7.9 g
|
| Carbohydrates |
63.4 g
|
| Sugars |
1.0 g
|
| Sodium |
1624 mg
|
| Ingredients | ORIENTAL NOODLES: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL (TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR), TAPIOCA STARCH, SALT, SOY SAUCE … |
| Allergens | — |