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| L. J. Minor Corp. Seafood Base | ASIAN MEALS Asian Meals, Malaysian Rice Noodle Soup Bowl, Ginger Spring Onion | |
|---|---|---|
| Calories |
167 kcal
Lowest
|
219 kcal
|
| Protein |
0 g
|
5.7 g
Highest
|
| Fat |
16.7 g
|
1.9 g
Lowest
|
| Saturated fat |
—
|
0.9 g
|
| Carbohydrates |
0 g
Lowest
|
42.9 g
|
| Sugars |
—
|
0 g
|
| Sodium |
12500 mg
|
314 mg
Lowest
|
| Ingredients | SAUTEED SEAFOOD AND NATURAL SEAFOOD STOCK (CRAB, STOCK, LOBSTER, SHRIMP, CLAMS), SALT, BUTTER (CREAM, LACTIC ACID), MALTODEXTRIN, PALM OIL, SHRIMP POWDER, 2% OR LESS OF POTATO STARCH, YEAST EXTRACT, SPICE, … | SOUP BASE: WATER, SOYA SAUCE (WATER, SOYBEAN, SALT, SUGAR, CARAMEL COLOR), OYSTER SAUCE (WATER, OYSTER EXTRACT, SUGAR, SALT), ONION, GARLIC, GINGER, PALM OIL, SUGAR, YEAST EXTRACT, MODIFIED CORN STARCH, WHITE … |
| Allergens | — | — |