Compare Products

Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.

Scroll to see all products →

	Nang Fah (Tue Kung) Brand Nang Fah (Tue Kung) Brand, Pad Thai Paste	Campbell Soup Campbell's Sauces Chicken Dumpling Vegetable
Calories	267 kcal	106 kcal Lowest
Protein	6.7 g Highest	3.9 g
Fat	10 g	3.9 g Lowest
Saturated fat	0 g Lowest	2.0 g
Carbohydrates	40 g	13.7 g Lowest
Sugars	33.3 g	1.2 g Lowest
Sodium	1933 mg	310 mg Lowest
Ingredients	SUGAR, ONION, WATER, SOUR SAUCE (TAMARIND PUREE), SOYA BEAN OIL 8%, DRIED SHRIMP 6%, GARLIC, SALT, PEANUT 5%, MONOSODIUM GLUTAMATE (E621), MALIC ACID (E296)	INGREDIENTS: CHICKEN STOCK, SPAETZLE DUMPLINGS (WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED DURUM WHEAT FLOUR [DURUM WHEAT FLOUR, …
Allergens	—	—