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| Nash Finch Company Corn Dogs, Batter-Wrapped Franks On A Stick Made With Chicken, Pork Added | Raw Seafoods, Inc. Bacon Wrapped Beef Tenderloin With Steak Seasoning | |
|---|---|---|
| Calories |
289 kcal
Lowest
|
359 kcal
|
| Protein |
7.9 g
|
22.8 g
Highest
|
| Fat |
14.5 g
Lowest
|
29.4 g
|
| Saturated fat |
3.3 g
Lowest
|
10.9 g
|
| Carbohydrates |
31.6 g
|
0 g
Lowest
|
| Sugars |
11.8 g
|
0 g
Lowest
|
| Sodium |
803 mg
Lowest
|
1391 mg
|
| Ingredients | BATTER INGREDIENTS: WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEGERMED YELLOW CORN MEAL, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SOY FLOUR, SOYBEAN OIL, … | BACON (CURED WITH WATER, SUGAR, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE) BEEF, SALT, DEHYDRATED GARLIC, BLACK PEPPER, DEHYDRATED ONION, SPICES, RED PEPPER. |
| Allergens | — | — |