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| Maplehurst Bakeries, LLC Vanilla Gluten-Free Cupcakes, Vanilla | ThinkThin, LLC Protein Cakes, Red Velvet | |
|---|---|---|
| Calories |
453 kcal
|
386 kcal
Lowest
|
| Protein |
2.7 g
|
27.3 g
Highest
|
| Fat |
24 g
|
11.4 g
Lowest
|
| Saturated fat |
8 g
|
5.7 g
Lowest
|
| Carbohydrates |
54.7 g
|
45.5 g
Lowest
|
| Sugars |
40 g
|
2.3 g
Lowest
|
| Sodium |
293 mg
|
193 mg
Lowest
|
| Ingredients | INGREDIENTS: CANE SUGAR, GLUTENFREE FLOUR BLEND (RICE FLOUR, CORN STARCH, MODIFIED CORN STARCH, AMARANTH FLOUR, BROWN RICE FLOUR, QUINOA FLOUR, POTATO STARCH, TAPIOCA STARCH), EGGS, VEGETABLE OIL SHORTENING (PALM OIL, … | PROTEIN BLEND (MILK PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), COATING (ERYTHRITOL, PALM KERNEL OIL, NATURAL FLAVOR, NONFAT MILK POWDER, SUNFLOWER LECITHIN), VEGETABLE GLYCERIN, CHICORY ROOT FIBER, ISOMALTO-OLIGOSACCHARIDE SYRUP, … |
| Allergens | — | — |