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| The Kellogg Company Frosted Strawberry Flavored Toaster Pastries, Frosted Strawberry |
Buttermilk English Muffins
|
|
|---|---|---|
| Calories |
385 kcal
|
213 kcal
Lowest
|
| Protein |
3.9 g
|
6.6 g
Highest
|
| Fat |
9.6 g
|
1.6 g
Lowest
|
| Saturated fat |
2.9 g
|
0 g
Lowest
|
| Carbohydrates |
73.1 g
|
45.9 g
Lowest
|
| Sugars |
30.8 g
|
3.3 g
Lowest
|
| Sodium |
327 mg
Lowest
|
607 mg
|
| Ingredients | ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ FOR … | ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN, MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, BUTTERMILK, FARINA, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM … |
| Allergens | Two Percent Or Less Of Cracker Meal, Wheat Starch, Rice Flour, Salt, Dried Strawberries, Dried Pears, Dried Apples, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Partially Hydrogenated Soybean, Cottonseed Oil, Citric Acid, Gelatin, Soy Lecithin, Blue 2 Lake, Xanthan Gum, Red 40 Lake, Natural, Artificial Flavors, Caramel Color, Gum Arabic, Confectioner's Glaze, Carrageenan, Cellulose Gum, Corn Starch, Color Added, Modified Wheat Starch, Strawberry Juice Concentrate, Blue 1 Lake, Vitamin A Palmitate, Niacinamide, Reduced Iron, Vitamin B6 (pyridoxine Hydrochloride, Vitamin B2 (riboflavin, Vitamin B1 (thiamin Hydrochloride | — |