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| Pepperidge Farm Pepperidge Farm Bread Rosemary | |
|---|---|
| Calories |
246 kcal
|
| Protein |
8.8 g
|
| Fat |
0.9 g
|
| Saturated fat |
—
|
| Carbohydrates |
49.1 g
|
| Sugars |
1.8 g
|
| Sodium |
702 mg
|
| Ingredients | MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, THIAMINE MONONITRATE, NIACIN, RIBOFLAVIN, REDUCED IRON, FOLIC ACID), WATER, CONTAINS 2 PERCENT OR LESS OF: SALT, WHEAT BRAN, ROSEMARY, MALTED BARLEY FLOUR, YEAST, RICE … |
| Allergens | 2 Percent Or Less Of: Salt, Wheat Bran, Rosemary, Malted Barley Flour, Yeast, Rice Flour, Sesame Seed Meal, Wheat, Sesame Seeds |