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| Dirienzo Bros. Bakery, Inc. Hard Rolls | Izzio Artisan Bakery LLC 100% Whole Wheat Rocky Mountain Sourdough Bread, Whole Wheat | |
|---|---|---|
| Calories |
263 kcal
|
179 kcal
Lowest
|
| Protein |
8.8 g
Highest
|
7.1 g
|
| Fat |
1.8 g
|
0.9 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
52.6 g
|
37.5 g
Lowest
|
| Sugars |
3.5 g
|
0 g
Lowest
|
| Sodium |
421 mg
|
411 mg
Lowest
|
| Ingredients | ENRICHED FLOUR (BLEACHED BROMATED FLOUR, MALTED), BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATE, THIAMIN, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, VEGETABLE SHORTENING, (PARTIALLY SATURATED; SOYBEAN, COTTONSEED AND/OR CANOLA OIL), SESAME SEEDS (WHEN … | WHOLE WHEAT FLOURS, WATER, SEA SALT. |
| Allergens | — | — |