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| Heritage Specialty Foods, LLC Baked Potato With Bacon Soup | Weis Markets, Inc. Noodle Soup Mix With Real Chicken Broth, Chicken Broth | |
|---|---|---|
| Calories |
119 kcal
Lowest
|
375 kcal
|
| Protein |
4.8 g
|
12.5 g
Highest
|
| Fat |
7.5 g
|
6.2 g
Lowest
|
| Saturated fat |
4.0 g
|
0 g
Lowest
|
| Carbohydrates |
9.2 g
Lowest
|
62.5 g
|
| Sugars |
1.3 g
|
0 g
Lowest
|
| Sodium |
427 mg
Lowest
|
4062 mg
|
| Ingredients | NATURAL CHICKEN STOCK (WATER, CHICKEN BASE [CHICKEN MEAT AND NATURAL JUICES, SALT, CANE SUGAR, MALTODEXTRIN, NATURAL FLAVOR, DRIED ONION, POTATO STARCH, DRIED GARLIC TURMERIC AND SPICE EXTRACTIVES]), POTATOES, MILK, CHEDDAR … | ENRICHED EGG NOODLES (DURUM FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WHOLE EGG), MALTODEXTRIN, SALT, CORN SYRUP SOLIDS, HYDROLYZED CORN AND SOY PROTEIN, MONOSODIUM GLUTAMATE, CHICKEN FAT. … |
| Allergens | — | — |